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Ragi Banana Pancakes

18 min🔥 easy🌱 vegetarian🌱 gluten-free

Wholesome finger-millet pancakes sweetened naturally with ripe banana.

Ingredients

  • ragi flour1 cup
  • banana1
  • milk0.75 cup
  • honey1 tbsp
  • baking powder0.5 tsp

Method

  1. 1Mash banana and whisk with ragi flour and milk.
  2. 2Rest the batter, then cook spoonfuls on a warm pan.
  3. 3Stack and drizzle with honey.