🍛

Butter Paneer Masala

⏱ 35 min🔥 medium🌱 vegetarian🌱 high-protein

Soft paneer in a velvety tomato-butter gravy with a hint of kasuri methi.

Ingredients

  • paneer250 g
  • tomatoes4
  • cashews10
  • butter2 tbsp
  • garam masala1 tsp

Method

  1. 1Simmer a tomato-cashew base, then blend smooth.
  2. 2Finish with butter, cream and kasuri methi.
  3. 3Fold in paneer cubes and warm through.
▶ Start Cook Mode